Protectant

For use as a one-step, general, hospital disinfectant, fungicide, virucide: 1. Pre-clean heavily soiled areas. 2. Apply use solution of 2 oz. of this product per gal. of water (or equivalent use dilution) to disinfect hard, non-porous surfaces with a sponge, brush, cloth, mop, by immersion, auto scrubber, mechanical spray device, hand pump, coarse pump or trigger spray device. For spray applications, spray 6-8 inches from surface. Do not breathe spray. 3. Treated surfaces must remain wet for 10 minutes. 4. Allow to air dry. Rinsing of floors is not necessary unless they are to be waxed or polished. 5. Prepare a fresh solution daily or when visibly dirty.

Instructions for cleaning objects soiled with blood/body fluids.
Personal Protection: Wear protective latex gloves, gowns, masks, and eye protection.
Cleaning Procedure: Blood and other body fluids containing HIV-1, HBV & HCV must be thoroughly cleaned from hard, non-porous surfaces and objects before application of this product.
Disposal of Infectious Materials: Blood and other body fluids, cleaning materials, and clothing must be autoclaved and disposed of according to federal, state, and local regulations for infectious waste disposal.
Contact Time: Allow hard, non-porous surfaces to remain wet for 2 minutes for HIV and 10 minutes for all other organisms.

For disinfection and control the growth of mold and mildew: Prepare use solution by adding 2 oz. of this product per gal. of water (or equivalent dilution). Apply use solution to pre-cleaned hard, non-porous surfaces for 10 minutes which will effectively inhibit the growth of mold and mildew and their odors. Repeat treatment every seven days, or more often if new growth appears.

For use as a cleaner and/or deodorizer: Apply use solution of 2 to 4 oz. of this product per gal. of water to hard, non-porous surfaces. Rinse or allow to air dry. For heavy-duty use, add 2 oz. of this product per gal. of water to clean hard, non-porous surfaces.

Food contact sanitizing directions: Then thoroughly wash or flush objects with a good detergent or compatible cleaner, followed by a potable water rinse before applications of the sanitizing solution.

Food contact sanitizing performance for public eating places, dairy processing equipment, and food processing equipment, utensils directions (REGULATED BY 40 CFR 180.940(a)(c): Immerse precleaned food processing equipment in a solution of 2.0-4.0 oz. of this product per 3.5 gals. of water (0.57-1.14 oz. per gal. of water) (200-400 ppm active quat) (or equivalent use dilution) for at least 1 minute. Allow sanitized surfaces to adequately air dry before contact with food. Do not rinse. For articles too large for immersing, apply a use solution of 2.0-4.0 oz. of this product per 3.5 gals. of water (0.57-1.14 oz. per gal. of water) (200-400 ppm active quat) (or equivalent use dilution) to sanitize hard, non-porous food contact surfaces. Surfaces must remain wet for at least 1 minute. Allow sanitized surfaces to adequately drain and then air dry before contact with food. Prepare a fresh solution daily or when visibly dirty. For mechanical applications, use solution must not be reused for sanitizing applications but may be used for other purposes such as cleaning.

Animal premises: Prior to use of this product, remove all animals and feeds from areas to be treated, animal transportation vehicles, and enclosures. Remove all litter, droppings, and manure from floors, walls, and surfaces of barns, pens, stalls, chutes, and other surfaces of facilities and fixtures occupied or traversed by animals. Empty all troughs, racks, and other feeding and watering appliances. Thoroughly clean surfaces with soap or detergent and rinse with water.

For use as an animal premise disinfectant/virucide*: Prepare a solution of 2 oz. of this product per gal. of water for effectiveness against designated animal viruses on the label.

For use as an animal premise disinfectant/virucide**: Prepare a solution of 2.5 oz. of this product per gal. of water for effectiveness against designated animal viruses on the label.

For use as an animal premise disinfectant/virucide***: Prepare a solution of 8 oz. of this product per gal. of water for effectiveness against designated animal viruses on the label. Immerse all types of equipment. For spray applications, spray 6-8 inches from surface. Do not breathe spray. Treated surfaces must remain wet for 10 minutes. Ventilate closed spaces. Do not house animals or employ equipment until absorbed, set, or dried. Thoroughly scrub all treated equipment that can contact food or water with soap or detergent, and rinse with potable water before reuse.

Carpets, carpet cushions, upholstery, drapes and other porous materials, subfloors, drywall, trim and frame lumber, tackless strip, and paneling: To use as a deodorizer against water damage, extract the excess water. Test hidden area for colorfastness. Dilute 2 to 4 oz. of this product per gal. of water, allowing for the diluting effect of absorbed water within saturated materials. Remove gross filth or heavy soil. Apply directly with a mechanical spray device or coarse pump or trigger spray device to fully saturate affected materials. For spray applications, spray 6-8 inches from surface. Do not breathe spray. Dry rapidly and thoroughly. (Not for use in CA.)

Do not contaminate water, food, or feed by storage and disposal. Pesticide Storage: Store in original, tightly closed containers below 30°C (86°F) and above 0°C (32°F) in a secure area inaccessible to children and away from food or feed.
Pesticide Disposal: Wastes resulting from the use of this product must be disposed of on-site or at an approved waste disposal facility.
Container Disposal: Triple rinse (or equivalent). Then offer for recycling or reconditioning, or puncture and dispose of in a sanitary landfill, or incineration, or if allowed by state and local authorities, by burning. If burned, stay out of the smoke.

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